6 Servings
Collection: Dessert

Cantaloupe-Studded Champagne Jello

Ingredients

  • 3 tablespoons unflavored powdered gelatin
  • ⅔ cup sugar
  • ⅓ cup unsweetened cranberry juice
  • ⅓ cup fresh lemon juice
  • 1 750 ml bottle chilled sparkling wine
  • 1¼ cups cantaloupe balls

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