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Caramelized Cauliflower And Onions
Ingredients
- For the cauliflower:
- Florets from 2 large heads cauliflower
- 2 tbsp olive oil
- Generous pinch each salt and pepper
- For the onions:
- 2 large sweet onions, sliced
- 2 tbsp olive oil
- Generous pinch each salt and pepper
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Directions
- Preheat oven to 500. Place cauliflower and onions on a large baking sheet. Drizzle with olive oil and season with salt and pepper. Bake browned and crispy, tossing 1-2 times during cooking, about 45 minutes
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