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Caramelized Salmon Stir Fry
Ingredients
- ¾ pound salmon filet
- ½ cup soy sauce
- ¼ cup Japanese barbecue sauce
- 2 tablespoons sesame oil
- 2 tablespoons brown sugar
- 2 ½ cups lacinato kale
- 2 ½ cups zucchini
- 2 ½ cups shiitake mushroom
- 1 tablespoon canola oil
- 2 cups cooked white rice
- 2 green onions
- toasted sesame seeds
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