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Caribbean Ceviche Recipe
Ingredients
- 1 pound mahi mahi, cut into 1/2-inch pieces
- ½ cup fresh lime juice
- ½ cup fresh grapefruit juice
- 1 ¼ cups finely diced mango or papaya
- 1 cup finely diced pineapple
- ¾ cup finely chopped red bell pepper
- ⅓ cup finely chopped sweet onion
- ¼ cup chopped fresh cilantro
- 2 tablespoons olive oil
- 1 teaspoon salt
- ½ small habanero pepper, seeded and minced
- 2 tablespoons fresh cilantro leaves (optional)
- 1 Key lime, sliced into thin rounds (optional)
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