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Carrot Cake

Ingredients

• Ingredients
• 3 cups blanched almond flour
• 1 teaspoon celtic sea salt
• 1 teaspoon baking soda
• 1 tablespoon ground cinnamon
• 1 teaspoon ground nutmeg
• 5 large eggs
• ½ cup agave nectar or honey
• ¼ cup grapeseed oil or palm shortening
• 3 cups carrots, grated
• 1 cup raisins
• 1 cup walnuts