Carrots: Honey Garlic Butter Roasted

Ingredients

  • 2 pounds (1 kg) carrots washed and peeled (or unpeeled)
  • 1/3 cup butter
  • 3 tablespoons honey
  • 4 garlic cloves minced
  • 1/4-1/2 teaspoon salt plus more for seasoning
  • Cracked black pepper
  • 2 tablespoons fresh chopped parsley

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