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Cashew Chicken

Ingredients

• 1/2 c. low sodium soy sauce
• 1 tbsp. rice vinegar
• 1 tbsp. packed brown sugar
• 2 tbsp. oyster sauce
• 1/2 tsp. toasted sesame oil
• 3 tbsp. vegetable oil
• 6 whole boneless, skinless chicken thighs, cut into small cubes
• Kosher salt, to taste
• 1 tbsp. chopped garlic
• 1 tbsp. chopped fresh ginger
• 1 whole green bell pepper, chopped
• 1/4 c. sherry or chicken broth
• 2 tbsp. cornstarch
• 1/2 c. drained canned water chestnuts, coarsely chopped
• 1 c. unsalted cashews (be sure to use unsalted)
• 2 whole green onions, thinly sliced

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