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Casserole: Philly Cheesesteak

Ingredients

• 5 cups medium egg noodles
• 1 lb thinly sliced ribeye steak
• salt and pepper, to taste
• 3 tbsp salted butter
• ½ white onion, sliced
• 1 green pepper, sliced
• 1 cup sour cream
• 1 (10.5 oz) can cream of chicken soup (or cream of mushroom)
• 1 cup milk
• ½ tbsp fresh black pepper
• 1 cup freshly grated provolone cheese

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