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Cauliflower “Couscous”

Ingredients

• 1 head cauliflower, cored, broken into florets
• 1/2 cup water (more or less depending on the size of your pan)
• 1 teaspoon Kosher salt
• Mix-ins Version 1
• 1 sprig rosemary
• 1 teaspoon lemon zest
• 2 Tbsp olive oil
• 1/4 cup whole almonds, coarsely chopped
• 2 ribs celery
• 2/3 cup of sliced green onion (green part only)
• 1 large red apple, cored and diced (peel can stay on)
• 1/2 cup golden raisins
• Mix-ins Version 2
• 1 teaspoon orange zest
• 1 Tbsp olive oil
• 1/4 cup chopped walnuts
• 1/2 cup chopped dried, sweetened cranberries (could also use fresh pomegranate arils)
• 1/2 cup sliced green onions
• 1 large apple, cored and diced (peel can stay on)

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