8 Servings
Collection: Vegetarian

Cauliflower Crust Pizza

Ingredients

  • 1 small to medium sized head of cauliflower - should yield 2 to 3 cups once processed
  • 1/4 teaspoon kosher salt
  • 1/2 teaspoon dried basil (crush it even more between your fingers)
  • 1/2 teaspoon dried oregano (crust it even more between you fingers)
  • 1/2 teaspoon garlic powder
  • optional a few shakes of crushed red pepper
  • 1/4 cup shredded parmesan cheese
  • 1/4 cup mozzarella cheese
  • 1 egg + 1 egg white
  • 1 tablespoon almond or coconut flour
  • Desired amount of sauce, cheese for topping, and other toppings.

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