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Cheese, Onion and Potato Pasties
Ingredients
- Ingredients
- 450g (1lb) shortcrust or puff pastry (I made my own shortcrust pastry and doubled my usual recipe)
- 2 large potatoes (peeled and cut into small, even-sized chunks)
- 2 onions (peeled and cut into wedges)
- 1 teaspoon English mustard powder
- 280g (10ozs) Mature Farmhouse Cheddar cheese (grated)
- salt and pepper
- 1 free-range egg (beaten with a little milk)
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