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Cheesy Roasted Broccoli Patties
Ingredients
- 2 teaspoons vegetable oil
- 2 cloves of garlic, minced
- 1/2 onion, chopped
- 1 (12oz) bag frozen broccoli, defrosted
- 3/4 cup panko bread crumbs
- 1/2 cup sharp cheddar cheese
- 1/3 cup Parmesan cheese
- 2 eggs, beaten
- Salt and pepper
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Directions
- •Preheat the oven to 400 degrees.
- •Lightly grease a baking sheet lined with aluminum foil.
- •Heat the oil in a small pan over medium heat. Add in the garlic and onions. Season with salt/pepper to taste. Sauté Onions and garlic until tender. Set aside to cool.
- •Add the broccoli to a kitchen towel.
- Wrap the towel around the broccoli and squeeze out the moisture. Pour the drained broccoli into a large bowl.
- •In the same bowl, add the panko, the cooled onion and garlic, the cheeses, eggs and salt/pepper to taste.
- •mix together and form into patties. Place on the prepared cookie sheet.
- •Bake in the prepared oven for 15 minutes. Flip and bake for another 15 minutes or until browned and crispy.
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