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Cherry Mochi Recipe (Only a Few Ingredients!) - Cooking With Chun
Ingredients
- 500 g fresh cherries pitted and halved
- 30 g fine granulated sugar
- 15 ml fresh lemon juice
- 120 g glutinous rice flour
- 30 g cornstarch
- 12 g strawberry powder
- 20 g fine granulated sugar
- 180 g whole milk
- 20 g butter softened
- Cream Cheese Filling
- 100 g cream cheese softened
- 200 g whipping cream
- 15 g fine granulated sugar
- Cooked glutinous rice flour for dusting
- 9 whole cherries for decoration
- Toasted glutinous rice flour for dusting
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