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Chicken and Rice Casserole

Ingredients

  • 1 cup sour cream
  • 1 cup shredded cheddar cheese
  • 10-3/4 ounce canned condensed chicken soup
  • 2 chipotle peppers in adobo finely chopped
  • 1/2 teaspoon salt
  • 1 teaspoon pepper
  • 4 cups cooked rice
  • 2 cups shredded, cooked chicken

Directions

Heat oven to 400 degrees. Coat 9x13 baking dish with cooking spray. Mix ingredients, add to dish. Bake 25 minutes. Broil to brown top.

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