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Chicken and White Bean Stew
Ingredients
- 3 tablespoons unsalted butter
- 1 yellow onion finely chopped
- 5 cloves garlic smashed and peeled
- 1 2 sage sprigs
- Salt and black pepper
- 1 pound chicken breasts boneless; skinless
- 4 cups chicken broth
- 2 cans white beans 15-ounce; such as cannellini, drained
- 1 bunch stems removed and leaves kale; escarole or another dark leafy green; coarsely chopped
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