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Chicken Bacon Ranch Casserole

Ingredients

• 1.5 lb cooked chicken cubed or shredded
• 1 lb fresh broccoli steamed and drained or frozen broccoli, thawed and drained
• 1 tablespoon dried minced onion
• 1 tablespoon dried parsley
• ½ tablespoon garlic powder
• ½ tablespoon dried dill weed or 1 tablespoon fresh dill
• ½ teaspoon salt
• ½ teaspoon pepper
• ¼ cup + 2 tablespoon bacon crumbles
• 8 oz cream cheese softened
• 4 oz sour cream
• 4 oz mayo
• 8 oz shredded cheddar

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