Collection: Poultry

Chicken Breast: Baked Caesar Chicken with Parmesan Sauce

Ingredients

  • 4 boneless, skinless chicken breasts
  • Salt and pepper, to taste
  • 1/2 cup Caesar dressing
  • 1/2 cup grated Parmesan cheese
  • 1 teaspoon garlic powder
  • 1 teaspoon Italian seasoning
  • Fresh parsley, chopped (for garnish)
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Directions

  1. reheat the Oven: Preheat your oven to 400°F (200°C). Grease a baking dish.
  2. Prepare the Chicken: Season the chicken breasts with salt, pepper, garlic powder, and Italian seasoning.
  3. Add Caesar Dressing: Place the chicken in the baking dish and pour the Caesar dressing over the top, ensuring each piece is coated.
  4. Sprinkle Parmesan: Evenly sprinkle the grated Parmesan cheese over the chicken.
  5. Bake: Bake in the preheated oven for 25-30 minutes, or until the chicken is cooked through and the internal temperature reaches 165°F (75°C).
  6. Serve: Garnish with fresh parsley and enjoy your Juicy Baked Caesar Chicken with Parmesan Sauce!

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