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Chicken Breast: Bourbon Pecan Chicken

Ingredients

• ½ cup finely chopped pecans
• ½ cup dry bread crumbs
• 8 breast half, bone and skin removed (blank)s skinless, boneless chicken breast halves
• ¼ cup clarified butter, melted
• ¼ cup Dijon mustard
• ¼ cup dark brown sugar
• 2 ⅔ tablespoons bourbon whiskey
• 2 tablespoons soy sauce
• 1 teaspoon Worcestershire sauce
• ¾ cup unsalted butter, chilled and cut into small cubes
• ½ cup sliced green onions

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