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Chicken Breast: Creamy Baked Asiago

Ingredients

• 4 boneless, skinless chicken breasts
• ½ cup grated Asiago cheese
• ½ cup light mayonnaise
• ¼ cup low-fat plain Greek yogurt
• ¼ cup dry white wine
• 1 ½ teaspoons dried oregano
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1 pinch ground nutmeg
• freshly ground black pepper to taste
• 1 tablespoon aged balsamic vinegar, or to taste

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