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Chicken Burrito Bowl

Ingredients

• 2–3 boneless skinless chicken breasts
• 3 bell peppers, any color, sliced
• 1 large red onion, sliced
• 2 tablespoons olive oil
• 1 tablespoon taco seasoning
• Salt and pepper
• 1 jar salsa
• 3 cups cooked brown rice, divided
• 1 can black beans, drained and rinsed
• 1 can corn
• 1 cup shredded cheddar cheese
• 1 lime, sliced into wedges
• Fresh cilantro to garnish
• Tortillas (optional)

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