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Chicken Cacciatore
Ingredients
- 1 pound Pasta Or Egg Noodles
- 8 whole Chicken Thighs, Skin On (can Use Any Whole Piece Chicken)
- Salt And Freshly Ground Black Pepper, To Taste
- 1/2 cup All-purpose Flour
- 4 Tablespoons Olive Oil
- 2 Tablespoons Butter
- 1 whole Medium Onion, Halved And Sliced
- 2 whole Red Bell Peppers, Cored And Sliced (not Too Thin)
- 2 whole Green Bell Peppers, Cored And Sliced (not Too Thin)
- 5 cloves Garlic, Diced
- 12 ounces, weight Mushrooms (white Or Crimini), Sliced
- 1/2 teaspoon Ground Thyme
- 1/4 teaspoon Turmeric
- 1/2 teaspoon Kosher Salt
- Red Pepper Flakes, Crushed, To Taste (optional)
- 3/4 cups Dry White Wine
- 1 can (28 Ounce) Whole Or Diced Tomatoes (with Their Juice)
- Chopped Flat Leaf Parsley
- Parmesan Cheese, For Sprinkling
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