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Chicken Katsu
Ingredients
- 2 thumb Ginger
- 1 cup Jasmine Rice
- 12 oz Green Beans
- 20 oz Chicken Cutlets
- 2 tsp Garlic Powder
- 1 cup Panko Breadcrumbs
- 2 tbsp Cornstarch
- 4 tbsp Sour Cream
- 8 tbsp Katsu Sauce
- 1 tbsp Sesame Seeds
- 2 tsp cooking oil
- 2 tbsp butter
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