6 Servings

Chicken Paprikash (Paprikás Csirke)

Ingredients

  • SERVES 4-6
  • Ingredients
  • 1⁄4 cup lard or canola oil
  • 1 (3-4 lb.) chicken, cut into 8 pieces
  • 1 large yellow onion, minced
  • 3 tbsp. Hungarian sweet paprika, plus more for garnish
  • 2 cups chicken stock
  • 2 plum tomatoes, cored, seeded, and cut into 1" pieces
  • 1 Italian frying pepper, stemmed, seeded, and cut into 1" pieces
  • 1⁄2 cup sour cream, for serving
  • Kosher salt and freshly ground black pepper, to taste

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