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Chicken Paprikash Recipe • 5★ • 1 Hr
Ingredients
- Serves 4-6
- 3 to 4pounds chicken thighs and drumsticks or whole chicken legs
- Kosher salt and freshly ground black pepper to taste
- 1 tablespoon neutral oil like canola
- 3 tablespoons unsalted butter
- Spanish onion peeled and diced
- 3 cloves garlic peeled and minced
- 3 tablespoons Hungarian paprika sweet or hot, or a combination
- 3 tablespoons all-purpose flour
- 1 cup canned crushed tomatoes chopped; or 1 large ripe tomato
- 1 cup chicken broth homemade or, if not, low-sodium
- 1 pound egg noodles
- 3 /4cup sour cream
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