3 Servings
Total Time: 25min
Collection: Fish & Seafood

Chinese Salt and Pepper Shrimp

Ingredients

  • 1 pound medium shrimp or smaller shrimp; head removed, deveined
  • 3 tablespoons starch, any one you prefer
  • 1 teaspoon sea salt
  • 3/4 tablespoon ground Szechuan peppercorns (you can replace it with ground black or white pepper)
  • Oil for deep frying
  • 3 garlic cloves, finely chopped (optional)

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