24 Pieces
Collection: Appetizers
Shared By Katie Heathershaw

Chive blini with smoked ocean trout

Ingredients

  • ½ cup milk
  • 1 teaspoon white vinegar
  • 1 egg, beaten
  • 2/3 cup self-raising flour
  • ¼ cup chives, finely chopped
  • 20g butter, melted
  • 1 small tub crème fraiche
  • 100g smoked ocean trout (or smoked salmon)

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