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Chocolate Chip Cappuccino Cookies
Ingredients
- 1/2 Cup butter; softened
- 1 C Brown Sugar
- 3 Tablespoons Granulated Sugar
- 1 egg
- 2 teaspoons vanilla
- 1/2 teaspoon Baking Soda
- 1/2 teaspoon baking powder
- 1/2 teaspoon salt
- 1 3/4 C flour
- 1 Tablespoon finely ground espresso beans
- 8 oz mini chocolate chips
Directions
- Preheat oven to 350 degrees.
- Cream together butter and sugars until fluffy.
- Beat in eggs and vanilla.
- Combine dry ingredients and add gradually into wet ingredients.
- Stir in chocolate chips.
- Use a small cookie scoop and place on a cookie sheet covered in parchment paper
- Cook each batch for 8 to 11 minutes.
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