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Chocolate Chip Cookies
Ingredients
- 1/2 cup butter or margarine, softened*
- 1/2 cup shortening
- 1 cup pack of brown sugar
- 1/2 cup granulated sugar
- 2 eggs
- 1 1/2 teaspoon vanilla
- 2 1/2 cups all-purpose flour
- 1 baking soda
- 1/2 teaspoon salt
- 1 12 ounces package (2 cups) semisweet chocolate pieces
- 1 cup chopped walnuts or pecans (optional)
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Directions
- In a mixing bowl cream butter, shortening, brown sugar, and granulated sugar. Add eggs and vanilla: beat well.
- In a bowl, stir together dry ingredients: stir into creamed mixture till blended. Stir fin chocolate pieces and nuts (optional). Drop from small cookie scoop: 2 inches apart onto ungreased cookie street. Bake in a 350-degree oven for 8 to 10 minutes. Remove from cookie sheet to rack: cool. Make 6 dozen cookies. ENJOY!
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