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Chocolate Chip Cookies
Ingredients
- 3/4 cup brown sugar
- 1/2 cup shortening (room temperature)
- 1 egg
- 1 tsp vanilla extract
- 1 cup rice flour
- 1/2 tsp baking soda
- 1/2 tsp salt
- 1 cup chocolate chip cookies
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Directions
- - combine brown sugar and butter/shortening (butter makes flatter, crisper cookies; shortening makes thicker, chewier cookies)
- - add eggs and vanilla and mix well
- - add dry ingredients and mix well
- - stir in chocolate chips
- - refrigerate cookie dough mixture
- - bake at 375' for 8-10 minutes on ungreased cookie sheet
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