12 Servings
Total Time: 7hr 20min
Collection: Cakes

Chocolate Malt Ice-Cream Cake

Ingredients

  • 1 1/2
  • cups Gold Medal® all-purpose flour
  • 1
  • cup sugar
  • 1/4
  • cup unsweetened baking cocoa
  • 1
  • teaspoon baking soda
  • 1/2
  • teaspoon salt
  • 1
  • cup water
  • 1/3
  • cup vegetable oil
  • 1
  • teaspoon white vinegar
  • 1
  • teaspoon vanilla
  • 1
  • cup chocolate fudge topping
  • 1 1/2
  • quarts (6 cups) vanilla ice cream, slightly softened
  • 2
  • cups malted milk ball candies, coarsely chopped
  • 1
  • cup whipping (heavy) cream
  • 1/4
  • cup chocolate fudge topping
  • Additional malted milk ball candies, if desired

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