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Chocolate Mint Mousse Pie
Ingredients
- Chocolate Crust
- 2 cups crushed chocolate graham crackers
- 7 tbsp melted butter
- Chocolate Mousse
- 1 tsp unflavored gelatin
- 1 tbsp cold water
- 2 tbsp boiling water
- 1/2 cup sugar
- 1/3 cup cocoa
- 1 cup cold whipping cream
- 1 tsp vanilla extract
- Mint Cream Topping
- 1 cup cold whipping cream
- 2 tbsp powdered sugar
- 1/4 to 1/2 tsp peppermint extract (to taste)
- green food coloring
Directions
Directions aren't available for this recipe.
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