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Collection: Desserts
Recipe By: Brianna Meier - Elementary Cookbook
Chocolate Revel Bars
Ingredients
- 1 cup butter + 2 Tbsp.
- 2 cups brown sugar, packed
- 2 eggs
- 1 tsp. vanilla + 1 tsp.
- 2-1/2 cups flour
- 1 tsp. baking soda
- 3 cups oatmeal
- 1 (12 oz.) package milk chocolate chips
- 1 (15 oz.) sweetened condensed milk
- 1/2 tsp. salt
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Directions
- Mix 1 cup butter, brown sugar, eggs, 1 tsp. vanilla, flour, baking soda and oatmeal. Spread 2/3 of it into jellyroll pan. FULL SIZE PAN = DOUBLE BATCH.
- Melt and blend chocolate chips, milk, 2 Tbsp. butter, salt and 1 tsp. vanilla. Spread across dough.
- Top remaining 1/3 dough over chocolate.
- Bake at 350 for 25 minutes. Cool on rack.
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