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Chocolate Swiss Roll
Ingredients
- INGREDIENTS
- 3 eggs
- 1/2 cup (100g) caster sugar
- 1/2 cup (75g) plain flour
- 1/4 cup (30g) cocoa powder
- 1 tablespoon boiling water
- Cocoa powder, to dust
- CHOCOLATE CREAM
- 300ml thickened cream
- 1 tablespoon icing sugar mixture
- 1 1/2 tablespoons dark cocoa powder
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