Never Lose Track of Your Favorite Recipes.
Save, organize into collections, plan your meals, and shop the ingredients—all in one free app.
Chocolate Truffles
Ingredients
- GANACHE
- 2 cups (12 ounces) bittersweet chocolate, roughly chopped
- ½ cup heavy cream
- 2 tablespoons light corn syrup
- ½ teaspoon vanilla extract
- Pinch salt
- 1 ½ tablespoons unsalted butter, cut into 8 pieces and softened
- COATING
- 1 cup (3 ounces) Dutch-processed cocoa
- ¼ cup (1 ounce) confectioners' sugar
Get the App
Chrome Extension
