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https://www.americastestkitchen.com/recipes/6767-chocolate-truffles?sqn=gd7KKrYAlr7DPI0hYRLaQo74mkfFNke%2BTxBavF3f%2Fug%3D%0A&extcode=NSFBJ14ZZ&utm_source=facebook&utm_medium=photo&utm_content=chocolatetruffles&utm_campaign=atkfacebook

Recipe By: www.americastestkitchen.com

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Chocolate Truffles

Ingredients

GANACHE
2 cups (12 ounces) bittersweet chocolate, roughly chopped
½ cup heavy cream
2 tablespoons light corn syrup
½ teaspoon vanilla extract
Pinch salt
1 ½ tablespoons unsalted butter, cut into 8 pieces and softened
COATING
1 cup (3 ounces) Dutch-processed cocoa
¼ cup (1 ounce) confectioners' sugar

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