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8 Servings
Total Time: 15min
Shared By Lowther Tribe

Chopped Asparagus Salad Recipe

Ingredients

  • 1/2 pound trimmed asparagus, asparagus that has already had the lower 1/3 cut off
  • 15 ounce can chickpeas, or other bean well rinsed and drained
  • 1 carrot, peeled and chopped
  • 5 radishes, trimmed and cut into wedges or chunks
  • 1 Persian cucumber, chopped
  • 1/2 cup chopped red onion
  • 1/2 cup cherry tomato halves, cut in wedges if they are larger
  • 1/2 cup colorful bell peppers, chopped
  • 1/2 cup black olives
  • 1/4 cup roasted red peppers, from a jar chopped
  • salt and fresh cracked pepper to taste
  • 1/2 cup crumbled feta cheese
  • GARNISH
  • fresh thyme
  • DRESSING
  • 1/4 cup extra virgin olive oil
  • 1/8 cup champagne vinegar, or your favorite
  • juice of 1/2 lemon

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