4 Pieces

Chorizo Stuffed Poblano Peppers Recipe

Ingredients

  • 1 teaspoon olive oil
  • 3/4 pound bulk chorizo sausage
  • 1/2 cup cooked rice
  • 1/4 cup diced onion
  • 1/4 cup taco sauce
  • 1/4 cup shredded Cheddar cheese
  • 1 teaspoon ground cumin
  • 2 poblano peppers, halved lengthwise and seeded
  • 2 tablespoons taco sauce, or to taste
  • 1/4 cup water

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