0 Servings
Collection: Sweets
Shared By Kathryn Katsahnias Doyle

Cider Bourbon Apple Pie with Oatmeal Cookie Crumble

Ingredients

  • crust (as a note, this makes 3 pie crusts)
  • 4 cups sifted all-purpose flour
  • 1 tablespoon sugar
  • 3 teaspoons salt
  • 1 large egg, lightly beaten
  • 1 teaspoon white vinegar
  • 1/2 cup ice cold water
  • 1 1/2 cups cold unsalted butter, cut into pieces (3 sticks or 24 tablespoons)
  • filling
  • 6 large apples, peeled and thinly sliced
  • 2 1/2 tablespoons flour
  • 1/2 teaspoon cinnamon
  • 1/2 cup bourbon
  • 1/2 cup apple cider
  • 1/2 cup loosely packed brown sugar
  • 3 tablespoons unsalted butter
  • 1 teaspoon vanilla extract
  • oatmeal cookie crumble
  • 1 1/2 cups old-fashioned oats
  • 3/4 cups loosely packed brown sugar
  • 1/4 cup all-purpose flour
  • 1/4 teaspoon cinnamon
  • 1/4 teaspoon salt
  • 6 tablespoons unsalted butter, softened
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