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Shared By Madeleine

Coconut Biscuits

Ingredients

  • 125 grams (½ cup) butter
  • 150 grams (1 cup) plain flour
  • 1 teaspoon baking powder
  • 120 grams desiccated coconut
  • 200 grams (1 cup) raw (golden) caster sugar (half if using sweetened coconut)
  • 1 egg

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