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Coconut Chicken Curry Recipe | Online Food Blogger
Ingredients
- How to make Coconut Chicken Curry
- Ingredients
- 2 tbs Canola or peanut oil
- ½ onion slices root to tip
- ½ red bell pepper, sliced
- ½ lb mushrooms
- 3 cloves garlic
- 1 tsp minced ginger
- 1 can coconut milk
- 1½ tbs yellow curry powder
- 1 tsp salt
- 1 lb boneless skinless chicken thighs, cut into bite size pieces
- handful of basil leaves, chopped
- juice of ½ lime
- Cooked brown rice for serving
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