Shared By Linda McCulloch Austin

Coconut Toffee Chocolate Chip Cookie Bars Recipe

Ingredients

  • Ingredients
  • CRUST:
  • 1 1/4 cups all-purpose flour
  • 1 cup old-fashioned oats
  • 2 cups flaked coconut
  • 1/2 tsp salt
  • 3/4 cup brown sugar
  • 1 cup butter softened
  • 1 egg lightly beaten
  • 12 oz semi-sweet chocolate chips
  • FILLING:
  • 14 oz sweetened condensed milk
  • 1/4 cup Karo® Light Corn Syrup
  • 8 oz toffee bits
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