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Cold Spiralized Sesame Noodle Salad

Ingredients

• 1 seedless English cucumber, Blade D, noodles trimmed
• 1 large carrot, peeled, Blade D, noodles trimmed
• 1 medium zucchini, Blade D, noodles trimmed
• 1/2 cup shelled frozen edamame, defrosted (or peas)
• 4-5 cups spinach, thinly sliced
• 1/2 cup roughly chopped roasted unsalted almonds
• For the dressing:
• 1/4 cup rice vinegar
• 2 tablespoons tahini or creamy almond butter
• 2 tablespoons tamari (or soy sauce)
• 1 tablespoons sesame oil
• 1 teaspoon honey
• 1 tablespoon freshly grated ginger
• 1 garlic clove, pressed and minced
• 1 tablespoons sesame seeds
• 1 teaspoon sriracha sauce (or chili garlic sauce or red pepper flakes)

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