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Corn And Hominy Pudding

Ingredients

• 6
• Tbsp. unsalted butter, plus more for pan
• 2
• bunches scallions
• 3
• poblano chiles, seeds removed, finely chopped
• 2
• jalapeños, seeds removed, finely chopped
• Kosher salt
• 1½
• cups canned or cooked hominy, drained
• 1½
• cups fresh or frozen corn kernels
• Freshly ground black pepper
• 4
• large eggs, beaten to blend
• 2
• cups heavy cream
• 1½
• cups sour cream
• 1½
• cups grated Cotija cheese or finely grated Parmesan, divided

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