Corn Beef and Cabbage

Pour 2 cups water or chicken broth into pressure cooker with cooking rack. Rub seasoning over whole beef round, place corn beef on cooking rack. Set pressure cooker according to directions and available settings. Ater about 50 minutes let the pressure cooker pressure drop. Open cover when pressure is aero. Add small potatoes, 3 carrots cut into 1 inch pieces and cabbage cut into wedges. Do not fill cooker pot over 2/3 full. If potatoes and carrots are to much the cook them separate. Cook another 5 to 10 minutes in pressure cooker.
Serve cabbage with butter and salt and pepper. Slice only the amount of meat that you will be consuming at the meal. If you cut the whole round it will dry out.

Save Recipe

Add To Collection Add To Meal Planner Add To Shopping List

You Might Also Enjoy These Recipes:

PRO

Beef Shish Kabob

Cloud Bites

PRO

Elote Mexican Street Corn Salad

Tocco

The Ultimate Wagyu Corned Beef Hash Recipe | Snake River Farms

Snake River Farms

Wagyu Beef Swedish Meatballs | Rich & Savory Comfort Food | SRF

Snake River Farms

Get RecipeCloud For iPhone or iPad Today