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Corn Chowder

Ingredients

• 1 onion chopped; large
• 1/2 cup butter
• 2-1/2 cups water
• 2 cans cream-style corn 14-3/4 ounces each
• 4 potatoes peeled and cut into 1/2-inch cubes; medium
• 2 cups milk
• 1-1/2 teaspoons salt
• 3/4 teaspoon pepper
• parsley minced; fresh

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