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Corned Beef Hash
Ingredients
- 2 to 3 tablespoons unsalted butter
- 1 medium onion, finely chopped (about 1 cup)
- 2 to 3 cups finely chopped, cooked corned beef
- 2 to 3 cups chopped cooked potatoes, preferably Yukon gold
- Salt and pepper
- Chopped fresh parsley
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