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Recipe By: Breenie54

Shared By Breenie54

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Cornflake Biscuits

Ingredients

125g margarine
3/4c caster sugar
1c sultanas (or apricots or craisins or choc chips)
1 egg
1c SR flour
2 1/2c cornflakes, slightly crushed

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Directions

Cream butter and sugar. Add egg and beat well.
Fold in fruit and flour alternately.
Roll a teaspoon of mixture into a ball and toss in cornflakes.
Place on a papers tray and allow room for spreading.
Bake in a moderate oven for 10-15 minutes.

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