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Cornmeal Buttermilk Pancakes

Ingredients

• 3/4 cup unbleached all purpose flour
• 3/4 cup yellow cornmeal
• 2 tablespoons sugar
• 1/2 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt
• 11/4 cups buttermilk
• 2 large eggs
• 3 tablespoons unsalted butter, melted, cooled
• vegetable oil

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