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Cream of Broccoli Soup
Ingredients
- 3 15 oz cans fat free chicken broth (vegetable broth for vegetarians)
- 1/2 cup milk (2 percent)
- 2 tbsp low fat sour cream
- 1/2 cup sharp cheddar cheese, shredded
- 1 onion chopped
- 1 carrot, peeled and chopped
- 1 celery chopped
- 1 clove garlic chopped
- 5 cups broccoli florets (head of 2 large bunches)
- ground black pepper to taste
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