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Creamy Crock Pot Chicken Marsala - Easy Chicken Marsala Recipe!
Ingredients
- ▢ 6 (1.5 to 2 pounds, total) boneless, skinless chicken breasts
- ▢ 1 teaspoon garlic powder
- ▢ 1 teaspoon dried basil
- ▢ 1 teaspoon dried thyme
- ▢ ½ teaspoon sweet paprika
- ▢ salt and fresh ground pepper, to taste
- ▢ 1 tablespoon olive oil
- ▢ 8 ounces mushrooms, sliced
- ▢ 4 cloves garlic, minced
- ▢ 1 cup dry marsala wine
- ▢ ½ cup water
- ▢ ¼ cup cornstarch
- ▢ ¼ cup heavy cream
- ▢ chopped fresh parsley, for garnish
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