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Collection: Side Dishes
Recipe By: By Bruce Weinstein and Mark Scarbrough November 19, 2003
Creamy Herbed Mashed Potatoes By Bruce Weinstein and Mark Scarbrough November 19, 2003
Ingredients
- 4 cups cubed peeled Yukon gold potato (about 2 pounds)
- 1/2 cup 2% reduced-fat milk
- 1/4 cup low-fat sour cream
- 3 tablespoons butter
- 3 tablespoons chopped fresh chives
- 2 tablespoons chopped fresh parsley
- 1/2 teaspoon salt
- 1/4 teaspoon freshly ground black pepper
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